1. Astro Doughnuts & Fried Chicken
At Astro, they satisfy your inner cravings for two all-American favorites: fried chicken and doughnuts. Call it an astronomical clash of two iconic comfort food classics, exploding on the DC scene together. Their chicken and doughnuts are prepared daily and on-site. Expect an artful and whimsical touch to Astro’s daily rotation of doughnut flavors with nostalgic flavors like peanut butter and jelly or dessert-inspired renditions like crème brulee. Count on classic buttermilk fried chicken, but Astro gives a nod to spice with a Sriracha blend, too.
2. BonChon Chicken
BonChon Chicken customers seek out their amazingly crispy, juicy, and flavorful chicken whenever they can. As they grow and expand, they’ll make sure that he who seeks BonChon shall always find it.
3. Blue 44
Blue 44 serves seasonal classic American cuisine infused with the flavors of Italy and France. This neighborhood kitchen and bar was created with the belief that serving delicious, fresh food from the best ingredients – sourced locally whenever possible – promotes a healthier and more sustainable community. Located on The Avenue in the heart of Chevy Chase, Blue 44 was inspired by friends and family with a goal of providing great food and a welcoming environment for residents, students, and children of all ages.
4. Central Michel Richard
Central Michel Richard has some favorite menu items To-Go—for at the desk dining or to consume in the comfort of home! Try their legendary fried chicken, which mimics (and surpasses) KFC’s juicy chicken and crunchy, delicious exterior.
5. Bar Pilar
Bar Pilar is a neighborhood friendly restaurant and bar with a fresh approach to dining and cocktails. Their eclectic menu is inspired by local farms and New American cuisine with a focus on fresh, seasonal, and local produce. The simple yet adventurous dishes satisfy a wide range of palates and add a unique touch to the neighborhood.
6. Farmers Fishers Bakers
Farmers Fishers Bakers offers the enjoyment of food and drink Through the Eyes of the Farmer – with a commitment to fresh, high quality, original recipes, exciting new approaches to American casual dining and modern Farmhouse fare, in comfortable, green and uniquely designed settings.
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