Award-winning Blue Water Grill restaurant has delivered top seafood, sushi, scene and jazz to Union Square for almost two decades.
Blue Water Grill’s former bank digs separate the front bar area, main dining room and jazz room, making it well suited to take all types, from nearby NYU overachievers to Grill regulars. This New York seafood & sushi restaurant is perfect for jazz resonance, outdoor seating & people-watching in Union Square.
Loyal guests and curious visitors alike are drawn to the former Metropolitan Bank space with its red chandeliers that illuminate the bi-level dining room and a subterranean lounge featuring live jazz music 7 nights a week.
The menu highlights the freshest seafood daily, with innovative offerings at the Sushi Bar and coming out of the kitchen, helmed by BR Guest Veteran Eric Woods. Blue Water Grill is also known for Sunday Brunch overlooking the Union Square Park Farmer’s Market.
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